Preparation Time: 20 minutes
1/2 cup pomegranate juice
1/4 cup steel cut or old fashioned oats (not quick or instant)
1 apple, peeled and grated
4 raw cashews or hazelnuts, coarsely chopped
1/2 cup halved grapes
1/2 cup cubed cantaloupe
1/2 cup sliced organic strawberries
1 tablespoon dried currants
1 tablespoon ground flax seeds
Soak oats in pomegranate juice overnight in refrigerator. Oats will absorb the liquid.
In the morning, combine oats with remaining ingredients.
Note: You may add or substitute any fruits according to taste. I used blueberries, strawberries and the apple